Tru Spiced Chai Pickles
Spiced Chai pickles, sweet with cinnamon, cardamom, ginger and black peppercorn. Fresh packed with no artificial ingredients or preservatives. Back in the day, Great Grandma Skufca took an exotic trip to India where she discovered the beautiful taste of chai tea and decided to blend that taste into her amazing pickle recipe. Okay, okay, that’s not exactly how it went down. Grandma never made it to India. Chai is, however, a delicious combination of cinnamon, ginger, cloves, and other spices that was traditionally brewed and used to treat colds, flu, digestive issues and other health problems. But what intrigued us is that it is known as “grandmother’s chai”, as the grandmother was the traditional caretaker of the family in India and would brew these spices for her family. Then guess what? The recipes would be handed down through the generations for hundreds of years.
16 oz jar
Fresh Cucumbers, Water, Sugar, Onion, Red Peppers, Vinegar, Salt, Black Pepper, Spices, Grape Leaf